This is the second Cooking Club this year! This time, we will be making a healthy vegetable based version of Japanese dango dumplings! 🙂 クッキング倶楽部第2弾です！今回は野菜を使ったヘルシーな三色団子に生地作りから挑戦しました！(^^)

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Thanks to the popularity of last year’s aqua learning program, we’ve decided to do it this year again! 去年大好評だったアクアラーニング。今年も開催します！

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